Tasty Finger Food Mini Jalapeno Popper Egg Rolls
Highlighted under: Comfort Food
Enjoy these delicious, bite-sized mini jalapeno popper egg rolls that are perfect for any gathering! Crispy on the outside and filled with creamy jalapeno goodness, they're sure to be a hit.
These mini jalapeno popper egg rolls are the ultimate finger food! Perfectly crispy and packed with flavor, they combine the beloved taste of jalapeno poppers with the fun of egg rolls. Ideal for parties, game days, or just a tasty snack at home, these bite-sized treats will leave everyone wanting more!
Why You Will Love This Recipe
- Crispy texture that contrasts beautifully with the creamy filling
- Spicy kick from fresh jalapenos balanced by creamy cheese
- Quick and easy to make, perfect for entertaining
- Great for both adults and kids alike!
The Perfect Snack for Any Occasion
Mini jalapeno popper egg rolls are an excellent choice for a variety of occasions. Whether you're hosting a casual game night, a festive party, or a family gathering, these bite-sized snacks are always a crowd-pleaser. Their combination of crispy texture and creamy filling makes them irresistible to both adults and kids alike. Plus, they can be made in advance and fried just before serving, making your preparation stress-free.
Not only do these egg rolls deliver on flavor, but they also offer a fun twist on traditional jalapeno poppers. The egg roll wrapper adds a unique crunch, setting them apart from standard appetizers. The versatility of these snacks allows for creativity—feel free to adjust the spice level or add additional ingredients like bacon or different cheeses to suit your taste.
Perfect Pairings for Dipping
When it comes to serving mini jalapeno popper egg rolls, choosing the right dipping sauces can elevate the experience. Classic ranch dressing is a favorite, providing a cool contrast to the spicy jalapenos. For those who crave heat, a spicy sriracha or chipotle mayo can complement the flavors beautifully. Consider setting up a dipping station with a variety of sauces, allowing guests to choose their favorites.
Another great option is to serve these egg rolls with a tangy salsa or guacamole. The freshness of these accompaniments enhances the overall flavor profile, making each bite even more enjoyable. Don’t hesitate to experiment with different dips; the options are endless, and your guests will appreciate the variety!
Storage and Reheating Tips
If you have any leftover mini jalapeno popper egg rolls, storing them properly ensures that they remain delicious for later. Place the cooled egg rolls in an airtight container and store them in the refrigerator for up to three days. For longer storage, consider freezing them before frying. Simply place the assembled, uncooked egg rolls on a baking sheet to freeze individually, then transfer them to a freezer-safe bag once solid.
When you're ready to enjoy leftovers, reheating them is simple. To maintain their crispiness, reheat the egg rolls in an air fryer or oven until heated through. This method will help restore the crunchy exterior, making them taste freshly made. Avoid using a microwave, as it can make the wrappers soggy and less appealing.
Ingredients
Ingredients
For the Mini Jalapeno Popper Egg Rolls
- 24 egg roll wrappers
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup diced jalapenos (fresh or pickled)
- 1/4 cup green onions, chopped
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp pepper
- Oil for frying
These ingredients will create the perfect filling for your egg rolls!
Instructions
Instructions
Prepare the Filling
In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, diced jalapenos, green onions, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Assemble the Egg Rolls
Take an egg roll wrapper and place about 1 tablespoon of the filling in the center. Fold the bottom corner over the filling, then fold in the sides and roll up tightly. Seal the top corner with a little water.
Fry the Egg Rolls
In a deep skillet, heat oil over medium heat. Once hot, carefully add the egg rolls in batches, frying until golden brown on all sides, about 3-4 minutes. Remove and drain on paper towels.
Serve
Serve warm with your favorite dipping sauces, such as ranch or spicy sriracha!
Enjoy your delicious mini jalapeno popper egg rolls!
Nutritional Information
While mini jalapeno popper egg rolls are undeniably a treat, it's important to be mindful of their nutritional content. Each egg roll is packed with flavor but can also carry a decent amount of calories due to the cheese and frying method. To make them a bit healthier, consider baking instead of frying, which can significantly reduce the fat content while still delivering a satisfying crunch.
Additionally, you can customize the ingredients to suit dietary needs. Opt for low-fat cream cheese and cheese alternatives to cut down on calories and saturated fat. You can also experiment with adding vegetables to the filling, increasing the nutritional value without sacrificing flavor.
Variations to Try
Feel free to get creative with your mini jalapeno popper egg rolls! One fun variation is to add cooked and crumbled bacon into the filling for an extra layer of flavor. Alternatively, try mixing in some diced bell peppers or corn for added texture and taste. For a different flavor profile, consider using pepper jack cheese instead of cheddar for a spicier kick.
If you prefer a vegetarian option, you can replace the jalapenos with other vegetables like spinach or mushrooms, offering a delightful twist on the classic recipe. The key is to experiment and find combinations that you and your guests will love!
Questions About Recipes
→ Can I make these ahead of time?
Yes, you can assemble the egg rolls and store them in the refrigerator for up to 24 hours before frying.
→ What can I use instead of jalapenos?
You can use diced bell peppers for a milder flavor or substitute with other peppers based on your preference.
→ Can these egg rolls be frozen?
Absolutely! Freeze the assembled egg rolls on a baking sheet, then transfer them to a freezer bag. They can be cooked directly from frozen.
→ What dipping sauces go well with these egg rolls?
Ranch dressing, spicy sriracha, or a sweet chili sauce are all great options!
Tasty Finger Food Mini Jalapeno Popper Egg Rolls
Enjoy these delicious, bite-sized mini jalapeno popper egg rolls that are perfect for any gathering! Crispy on the outside and filled with creamy jalapeno goodness, they're sure to be a hit.
Created by: Natalie Evans
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 24 pieces
What You'll Need
For the Mini Jalapeno Popper Egg Rolls
- 24 egg roll wrappers
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup diced jalapenos (fresh or pickled)
- 1/4 cup green onions, chopped
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp pepper
- Oil for frying
How-To Steps
In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, diced jalapenos, green onions, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Take an egg roll wrapper and place about 1 tablespoon of the filling in the center. Fold the bottom corner over the filling, then fold in the sides and roll up tightly. Seal the top corner with a little water.
In a deep skillet, heat oil over medium heat. Once hot, carefully add the egg rolls in batches, frying until golden brown on all sides, about 3-4 minutes. Remove and drain on paper towels.
Serve warm with your favorite dipping sauces, such as ranch or spicy sriracha!
Nutritional Breakdown (Per Serving)
- Calories: 150 kcal
- Total Fat: 8g
- Saturated Fat: 4g
- Cholesterol: 20mg
- Sodium: 220mg
- Total Carbohydrates: 15g
- Dietary Fiber: 1g
- Sugars: 1g
- Protein: 4g